Culture

Subject:
Intangible heritage

Palov Culture and Tradition. ©UNESCO 2015
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Palov Culture and Tradition

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Language(s): Uzbek, subtitles Eng

Summary/Historical Context

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Palov

There is a saying in Uzbekistan that guests can only leave the host's house after Palov has been offered. Prepared with rice, meat, spices and vegetables, the traditional dish is also enjoyed as a regular meal, to celebrate special occasions, help those in need or honour loved ones who have passed. Transmitted from master to apprentice, within families, peer groups and community-based institutions, the practice acts to strengthen social ties, promote solidarity and is part of the community's cultural identity.


on this subject: Nomination File/Dossier de candidature

Place/Country: Uzbekistan
Series: 2016 inscriptions on the Representative List
Type: Documentary
Duration:
Credits: Alisher Yusupov, director. Republican Scientific-Methodological Center for Folk Art, Uzbekistan, co-producer.
Published in:
Rights/Droits: Republican Scientific-Methodological Center for Folk Art, Uzbekistan

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