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Palov Culture and Tradition


Language: Uzbek, subtitles Eng

There is a saying in Uzbekistan that guests can only leave the host's house after Palov has been offered. Prepared with rice, meat, spices and vegetables, the traditional dish is also enjoyed as a regular meal, to celebrate special occasions, help those in need or honour loved ones who have passed. Transmitted from master to apprentice, within families, peer groups and community-based institutions, the practice acts to strengthen social ties, promote solidarity and is part of the community's cultural identity.


on this subject: Nomination File/Dossier de candidature


Topics and Tags
Place/region: Uzbekistan, Asia and the Pacific
Series: 2016 inscriptions on the Representative List
Type: Documentary
Duration:
Production and personalities:
Director: Alisher Yusupov
Coproducer/sponsor: Republican Scientific-Methodological Center for Folk Art, Uzbekistan
Published in:
Rights: Republican Scientific-Methodological Center for Folk Art, Uzbekistan
 

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UMVS reference: HQFS-CLTICH-2016-RL-0116600003
Source ref.: DOC:0116600003. CAND:01166
Rights holder: UNESCO ; Republican Scientific-Methodological Center for Folk Art, Uzbekistan