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Responsive image© UNESCO/Dominiaque Roger

Salinity - Round Table

(Audio recording)

Language: English

Herbert Greene, David S. Jenkins, G. Drouineau and Richie Calder discuss the saline water problem. They explain that a large part of the world does not have access to enough fresh water for their needs, including drinking and watering crops and animals. Salt water from the sea or other sources is more widely available, and the speakers explain that if the problem could be solved of how to efficiently turn salt water into fresh water, it would have many important applications. The speakers provide some general definitions and contextual information to better understand the different aspects of this problem, and go over the details of different projects across the world that are currently underway in addressing this problem.


Topics and Tags
Place/region: Various countries
Type: Round table
Duration:
Production and personalities:
Moderator: Richie Calder
Panellist: Herbert Greene, David S. Jenkins, G. Drouineau Published in:
 

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Original: Reel-to-reel audio tape
Location: F-S.314
UMVS reference: STV4957
File No: SYNAV-DIGIT-A03591.WAV
Studio TV ref.: RAD/4957
Rights holder: Contact UNESCO Archives
Additional info: discussion ends at 26:37 and is followed by a discussion being sped up